{"id":8698,"date":"2022-10-24T23:42:16","date_gmt":"2022-10-25T03:42:16","guid":{"rendered":"https:\/\/www.bakingnook.com\/?p=8698"},"modified":"2022-10-24T23:51:09","modified_gmt":"2022-10-25T03:51:09","slug":"why-is-apple-pie-served-with-cheese-how-does-it-taste","status":"publish","type":"post","link":"https:\/\/www.bakingnook.com\/why-is-apple-pie-served-with-cheese-how-does-it-taste\/","title":{"rendered":"Why Is Apple Pie Served with Cheese? How Does It Taste?"},"content":{"rendered":"\n

This post contains affiliate links.<\/em><\/p>\n\n\n\n

Apple pie is a classic dessert that is enjoyed by people all over the world. But have you ever wondered why it’s served with cheese?<\/p>\n\n\n\n

Generally speaking, apple pie is served with cheese because the savory flavors of the cheese bring out the sweet flavors of the apples. At the same time, the cheese also helps to balance out the sweetness of the pie. It is rich in flavor and pairs well with the flaky crust and a sweet filling.<\/strong><\/p>\n\n\n\n

In this article, we will explore why apple pie is served with cheese and how it tastes. I’ll also break down the origin of cheese on apple pie as well as great alternatives of ingredients to put on apple pie.<\/p>\n\n\n\n

Does Cheese on Apple Pie Taste Good?<\/h2>\n\n\n\n

In general, apple pie is served with cheese because the combination of sweet and savory flavors tastes amazing together. The sweetness of the apples pairs perfectly with the rich flavor of the cheese. The cheese also helps to balance out the sweetness of the pie and makes it more enjoyable to eat.<\/strong><\/p>\n\n\n

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When you take a bite of apple pie with cheese, you will first taste the sweet and tart flavors of the apples. Then, you will taste the rich flavor of the cheese. The combination of sweet and savory flavors is truly delicious.<\/p>\n\n\n\n

There are many reasons why apple pie is served with cheese; let’s discuss a few of them:<\/em><\/p>\n\n\n\n

The Cheese Adds Richness and Flavor<\/h3>\n\n\n\n

Cheese is a rich and flavorful food that pairs well with sweet desserts. Adding cheese to apple pie adds a depth of flavor that takes the dessert to the next level.<\/p>\n\n\n\n

The cheese also helps to balance out the sweetness of the pie, making it more enjoyable to eat.<\/em><\/p>\n\n\n\n

The Cheese Adds Texture<\/h3>\n\n\n\n

In addition to adding flavor, cheese also adds texture to apple pie. The cheese pairs well with the flaky crust and creates a more enjoyable eating experience.<\/p>\n\n\n\n

Once melted, the cheese adds a gooey exterior on top of the crispy texture of the pie.<\/em><\/p>\n\n\n\n

The Cheese Makes the Pie More Satisfying<\/h3>\n\n\n\n

When you add cheese to apple pie, it makes the dessert more filling and satisfying. The combination of sweet, savory, and rich flavors will leave you feeling satisfied after just one slice.<\/p>\n\n\n\n

In my family, no matter what kind of dish we have, the words “with cheese”<\/strong><\/em> is automatically applied to it. This is because cheese creates a unique flavorful taste while being very satiating.<\/em><\/p>\n\n\n\n

It’s a Tradition<\/h3>\n\n\n\n

In many parts of the world, serving apple pie with cheese is a long-standing tradition. In England, it’s common to see apple pie served with a slice of cheddar cheese.<\/p>\n\n\n\n

So, if you want to stay true to tradition, be sure to include cheese the next time you make apple pie.<\/em><\/p>\n\n\n\n

*By the way,<\/strong> I recently wrote an article about The Best Ways To Keep Your Pie Crust Dough From Burning.<\/a><\/strong> This article breaks down the most effective way to keep your crust from burning in the oven.<\/em><\/strong> You can check out this article here!<\/p>\n\n\n\n

What Country Puts Cheese on Apple Pie?<\/h2>\n\n\n\n

Generally speaking, the countries of England, France, and Germany have long-standing traditions of serving cheese with apple pie. Other countries like The United States serve cheese on pie only in some states. This makes this combination of food come from the continent of Europe.<\/strong><\/p>\n\n\n\n

In England, apple pie is often served with a slice of cheddar cheese. In France, the cheese of choice is brie. And in Germany, apple pie is commonly served with a slice of quark cheese.<\/p>\n\n\n\n

England was the first country to put cheese on apple pie. This tradition dates back to the 16th and 17th centuries.<\/strong><\/em><\/p>\n\n\n

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\"Cheese
Cheese On Apple Pie Originated In The United Kingdom!<\/strong><\/figcaption><\/figure><\/div>\n\n\n

A dairy-based sauce was often topped with cheese. This sauce was later replaced with apple pie; the rest is history.<\/em><\/p>\n\n\n\n

Today, serving cheese with apple pie is still popular in England. In fact, many British people say that eating apple pie without cheese is simply not an option.<\/p>\n\n\n\n

*By the way,<\/strong> I recently wrote an article about Which Oven Rack Should You Use To Bake A Perfect Pie.<\/a><\/strong> This article breaks down what happens when you bake a pie in all the oven racks and why one might be better than the others.<\/em><\/strong> You can check out this article here!<\/p>\n\n\n\n

Who Invented Cheese on Apple Pie?<\/h2>\n\n\n\n

England was the first country to put cheese on apple pie, but it’s not clear who invented this delicious combination. It’s possible that the cheese was added to the apple pie to add flavor and richness. Or, it could be that the cheese was added to balance the pie’s sweetness.<\/strong><\/p>\n\n\n\n

Below, I found a quick video explaining the origins of putting cheese on apple pie:<\/p>\n\n\n\n

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